Vi bruger cookies

Det Kongelige Akademi – Arkitektur, Design, Konservering bruger cookies til at skabe en bedre brugeroplevelse, til at interagere med sociale platforme og til anonymiseret statistik over trafikken på vores hjemmeside.

Cookies fra sociale medier gør det muligt for os at interagere med velkendte sociale mediers platforme og indhold. Formålet kan være statistik eller marketing.
Nødvendig for at afspille YouTube vidoer. Benyttes til marketing, statistik og personalisering.
Nødvendig for at afspille Vimeo videoer
Præference cookies gør det muligt for en hjemmeside at huske oplysninger, der ændrer den måde hjemmesiden ser ud eller opfører sig på. F.eks. dit foretrukne sprog, eller den region, du befinder dig i.
Bruges til grafiske elementers tilstand

Sustainable food packaging strategy for Mexico

Navn
Valeria Garduño Lopez
Uddannelsesgrad
Kandidat
Program
Strategic Design & Entrepreneurship - Architecture, Design and Business
Institut
Bygningskunst og Design
År
2021

A design strategy for A better waste stream in Mexico. by making food packaging that can easily be separated for its correct sorting and management. Nudging the final user to discard the packaging correctly, the materiality communicates sustainability and the form informs how to handle the packaging once the product has been consumed. The solution decreases the use of plastic for food packaging.

The production and design acknowledges and addresses the current environmental impact.
The design proposal reduces the amount of plastic used for its production, adding a structural compostable layer for protection. By doing so the project aims to reduce the 4 tons of plastic produced yearly by the food industry in Mexico.
Strategic positioning of Maqsis: Product journey that shows the strategic positioning of Maqsis, and how by changing our
Background: My family owns a packaging business I have been working with them actively and on the sidelines for almost 16 years
Det Kongelige Akademi understøtter FN’s verdensmål
Siden 2017 har Det Kongelige Akademi arbejdet med FN’s verdensmål. Det afspejler sig i forskning, undervisning og afgangsprojekter. Dette projekt har forholdt sig til følgende FN-mål:
Industry, innovation and infrastructure (9)
Sustainable cities and communities (11)
Responsible consumption and production (12)
Life on land (15)

CV

CV Title

Telefon
53581338
Competitions, Publications & Awards
2014
2014

1st place furniture design with Pilón

2015
2015

2nd place furniture design with Malka

Education & Relevant Courses
2011
2015

Universidad Iberoamericana. Industrial Design

Generate industrial design solutions strategically, with an interdisciplinary and prospective vision, considering their environmental impact and responding appropriately to the demands of local and global contexts. Find opportunity gaps for the creation of new products, services and systems that improve the quality of life, considering the different interest of diverse groups and sustainable development. Generate value as a strategy for competitiveness and growth through innovative solutions. Identify and describe social needs based on a human centered approach, based on values ​​and respect for customs and cultures. Structured communication of the fundamentals on which your design solutions are based.
2017
2017

Red Box. Innovation

RedBox Academy, is an innovation training program that teaches the methodology used by RedBox in the consulting process. This same process can be replicated in any idea, industry or business challenge.
Professional Work Experience
2016
2017

Ache Producciones, Jr. 3d Designer

Alongside the creative team conceptualize and model creative ideas or experiences according to the brands needs for btl marketing campaigns such as, stands, festivals, pr gifts, furniture, among others. Determine materials, measurements and easy solutions for their aplication. Drafting materials for mass production . Being my first job, the hardest thing I had to overcome were the long sleepless workdays.
2017
2018

The Crew, Creative Copy, Account Executive

Conceptualize creative ideas and experiences according to our clients brief and pitching. As an account executive I was in charge of national and international brands. Part of my role was executing our concept in different countries and cities such as USA San Francisco, CAN Toronto, MEX DF, San MIguel, Los Cabos and Guadalajara One of my challenges at this agency was the different assortment of clients, since they are much more corporate than what I was used to.
2018
2019

Maqsis, Design Manager, Sales Representative

Provide solutions to clients in the food industry, solutions that can push their products allowing them to provide a better experience for the end user. Create campaigns to promote the companies vision and connect with strategic stakeholders to be able to provide innovative solutions
Language skills

Spanish (native)

English (expert)