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Sustainable Food Packaging for Mexico
Can clever design nudge a population to improve its waste disposal systems?
On the exhibition '70 % Less CO2' you can explore the project 'Sustainable Food Packaging for Mexico'.
The food industry in Mexico produces a huge amount of plastic yearly, little of which is recycled.
This project presents a packaging design for liquid and dense liquids that can easily be separated for correct sorting and management.
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The packaging nudges the final user to discard it correctly: the materials communicate sustainability, and the form informs how to handle the packaging once the product has been consumed.
The design strategy of this project supports a waste stream in Mexico that makes recycling of different materials easier to handle.
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